There are tofu, sausage, fish cakes, fried fish cakes, chicken satay, chikuwa, chicken dumplings, crab dumplings and cheese dumpling too. its made from polymer clay and air dry clay. are they look delicious?
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| Dummy Food Asian Fish Cake by KuroHouseofCraft |
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| Dummy Food Asian Fish Cake by KuroHouseofCraft |
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| Dummy Food Asian Fish Cake by KuroHouseofCraft |
Asian fish cakes are my favorite food so I'm quiet familiar with its shapes and colors. It used to served with soup. I just realized that way of satay is like to eat odeng. In Korea Fishcake is called "eomuk" or "odeng", in Japan it is called oden, I think its originally from China. how about in Indonesia? we called fish cake as bakso ikan, it has different taste and texture with pempek palembang. And if its type is various enough we called it bakso-baksoan. I think I'm really hungry now :D ok then, see you in my next arts.
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KuroHouseofCraft
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